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Our Story
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Noble Hospitality

Decades in the Making

Since our inception in 1991, we’ve successfully managed more than 150 hotels throughout 25 U.S. states and Canadian provinces for private owners, banks, and financial institutions. Composed of seasoned hoteliers from the United States, Canada, and the United Kingdom, our diverse range of experience has been the driving force behind our company’s success, which includes numerous awards for our operations, marketing, design, and renovation services.

Meet The Team
President and CEO

Colin Noble

Colin Noble brings more than 40 years of hotel experience to the table. Originally from Northern Ireland, Colin came to the United States via Canada in 1991 to create Noble Hospitality. 

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Chief Financial and Operations Officer

Terry Thom, CPA

Terry Thom began his career with Noble Hospitality in 1994 as member of the company’s Canadian office where he became a member of the Certified General Accountants Society of Manitoba and earned a Bachelor of Accounting Science degree from the University of Calgary.

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Director of Business Development

Mark Stumm

Mark Stumm joined Noble Hospitality in 1991 and brings many years of in-depth experience in all aspects of hotel and restaurant management to the table. 

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Director of Design and Purchasing

Bridget McCombe

Bridget McCombe, a U.K. native, has been with Noble Hospitality since its inception in 1991. Before joining Noble Hospitality, Bridget held management positions with many international hotel companies, including Intercontinental and Grand Metropolitan, in the U.S., Canada, and Europe. Bridget’s expansive knowledge, creativity, and passion for the hotel industry have been recognized with multiple industry accolades.

VP of Operations

Jeff Macko

Jeff Macko joined Noble Hospitality in 1995 as a General Manager and was promoted to Area Manager in 1998. Now, as V.P. of Operations, Jeff coordinates the day-to-day operations and revenue management for Noble Hospitality. 

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Regional Director of Operations

Meridith McKee

After completing her studies at Kansas State University, Meridith honed her management skills while operating corporate Houlihan's restaurants in Chicago and Kansas City. 

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Director of Human Resources

Joey Athon

Joey Athon joined the Noble Hospitality team in 1995 in the Kansas corporate office. Her prior studies at Kansas State University led her to a degree in Management. 

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Merchandising & Social Media Manager

Julie Lolley

Julie Lolley joined the Noble Hospitality team in 2006 at the Kansas corporate office. With a strong retail background, she thrives on curating captivating content and driving brand growth. She is passionate about strategic product placement and visual merchandising to boost sales and create unforgettable customer experiences.